In this blog, we discuss cognitive computing and other technologies with a focus on supply chain management and innovation. Other topics of discussion include digital enterprise transformation, marketing, the Internet of Things, and smart cities. Our goal is to advance the public discussion about how cognitive computing and other advanced technologies affect the world in which we live.
Bradd C. Hayes is the active editor of this blog.
During his audition performance on NBC’s “America’s Got Talent,” Zimbabwean comedian Learnmore Jonasi commented about the abundance of food in America. He joked, “America is new to me, man, even the food
Nothing is more important for humankind’s future than food security. That future, however, is at risk. A U.S. government study, authored by U.S. Department of Agriculture (USDA) agricultural economists Jayson Beckman, Fengxia
Many of the critical problems facing Americans today, such as security, inflation, and geopolitical risk, are complex and stem from myriad drivers. Addressing these problems requires diverse business and policy choices. These
As the world emerged from the Covid-19 pandemic, companies wondered whether consumer behaviors adopted during the pandemic would continue. One such behavior was a notable increase in online grocery purchases. In early
Three centuries ago, the Irish author and political commentator Jonathan Swift supposedly said, “Everything old is new again.” That pithy phrase, however, was only a restatement of ancient wisdom. Nearly two thousand
“Cost is the new king for consumer products and retail organizations,” declares Tim Bridges, an Executive Vice President at Capgemini.[1] And nowhere is that truer than in the grocery sector. Markets correspondent
In a February interview on CBS’ “60 Minutes,” Federal Reserve Chairman Jerome Powell acknowledged, “People are experiencing high prices. If you think about the basic necessities, things like, you know, bread and
Not everyone is buying a new car or new clothes; however, everyone is buying food. As a result, they know when their pocketbooks are being pinched by grocery bills. Even when the
Since we all have to eat to survive, ensuring that the products we consume are safe should be a global priority. As I noted in a previous article, if products aren’t safe,
According to science writer Max G. Levy, “Right now, 325 million people are acutely hungry. 35 million Americans don’t know where their next meal will come from. The world’s food systems are
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