Bradd C. Hayes is the active editor of this blog.
In this article, which continues a series of articles about predictions about the upcoming year, I want to discuss the topic of supply chains. Every year Robert J. Bowman, Managing Editor of SupplyChainBrain,
Although the end-of-the-year prediction season generally involves prognostications about things like emerging technologies, the economy, political events, and the like, the one thing that all of us will be doing next year
Every year daring prognosticators polish their crystal balls and offer up their predictions about the coming year. Over the coming days, I will publish a series of articles looking at some of
The World Food Prize believes “The Greatest Challenge in Human History” is answering the question: “Can We Sustainably Feed the 9 Billion People on our Planet by the Year 2050?” The answer
There is a lot of concern being expressed in the press nowadays about the rise of artificial intelligence and how it could be the beginning of the end for humankind. The two
Companies don’t require a marketing genius to know that product preferences (in food, clothing, cars, etc.) differ among ethnic and cultural groups. Understanding those cultural differences is important if you want to
Yves Belanger, a director, and Yves Leclerc, a managing director, at West Monroe Partners, ask, “What does risk mean for today’s supply chain?” [“Supply Chain Globalization: Great Opportunities and New Risks,” Retail
A year ago Paul Marobella (@marobella), President of Havas Worldwide Chicago Group, wrote, “Six years after Apple’s first-generation iPhone kicked off the smartphone stampede, many people do not think twice about buying
If you live in the United States, you know that today is Black Friday. Black Friday always falls the day after Thanksgiving and traditionally marks the beginning of the holiday shopping season.
The Pilgrims, Native Americans (specifically the Wampanoag tribe), and the Thanksgiving celebration are inextricably linked. Each Thanksgiving Americans recall the celebration of the first successful harvest in the Plymouth Colony in 1621.
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